From the Taproom
Brews & Reviews
Craft beer, food pairings, and homebrew notes — the corner of Happenstence where it all started, before the mushrooms moved in.
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The Best Beers for Christmas: Dark, Spiced & Perfectly Festive
Celebrate the holidays with dark, spiced, winter-ready beers. Quick picks, pairings, and serving tips for Christmas 2...
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A Beer Lover’s Guide to Thanksgiving: Pairings, Styles & Tips
Think beer doesn't belong at the Thanksgiving table? Think again. From light starters to rich desserts, here's how to...
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Winter Wheat Beers: Why They Belong Beside the Stout
Do not shelf your wheat beers yet. Their texture, spice, and food-pairing range make them ideal for winter. Here is h...
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Amber Ales: The Perfect Fall Beer to Warm Up Your Season
As the weather cools, it's time to shift from light brews to deeper, richer styles. In this post, we dive into amber ...
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What Is A Lager? The Chilly History Behind Your Crispest Beers
What makes a lager different from an ale? It’s the patient, cold-conditioning tradition called lagering. Here’s why i...
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Late-Summer Lagers, Ales, and What to Eat with Them
Explore the best European beers for late summer—from Vienna Lagers to Saisons—and what to eat with them.
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Stouts vs. Porters: Understanding the Subtle Differences Between These Dark Beers
Explore the rich flavors of stouts and porters! Learn their history, key differences, flavor profiles, and variations.
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Märzen vs. Festbier: Top Oktoberfest Beers and Perfect Food Pairings to Elevate Your Celebration
Discover the rich history behind Oktoberfest’s two iconic beer styles: Märzen and Festbier. From their origins to the...
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Why Happenstence Trailblazing Hazy IPA Stands Out Among Craft Beers
In this review, we learn about the Happenstence Trailblazing Hazy IPA, highlighting its unique brewing ...
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