From the Taproom
Brews & Reviews
Craft beer, food pairings, and homebrew notes — the corner of Happenstence where it all started, before the mushrooms moved in.
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Stouts vs. Porters: Understanding the Subtle Differences Between These Dark Beers
Explore the rich flavors of stouts and porters! Learn their history, key differences, flavor profiles, and variations.
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Märzen vs. Festbier: Top Oktoberfest Beers and Perfect Food Pairings to Elevate Your Celebration
Discover the rich history behind Oktoberfest’s two iconic beer styles: Märzen and Festbier. From their origins to the...
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Why Happenstence Trailblazing Hazy IPA Stands Out Among Craft Beers
In this review, we learn about the Happenstence Trailblazing Hazy IPA, highlighting its unique brewing ...
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From Helles and Back: A Taste Tour of Munich’s Celebrated Lager
We are back with another beer review, but this time we go into a traditional German Lager....the HELLES! As a classi...
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The 9% Imperial Stout is BACK!
It's been a while since we put out a video, so I brought back one of my strongest beers...The Imperial Cossack Stout....
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New‑Zealand IPA Guide: Top NZ Hop Varieties & Flavor Profiles
In the ever-evolving world of craft beer, New Zealand IPAs have surged in popularity. Ultimately, captivating the pal...
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Nootropic Beers with Lion’s Mane: A Practical Guide for Curious Craft Drinkers
Curious about nootropic beer? Learn how brewers use Lion’s Mane and other functional ingredients to balance flavor wi...
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